Tanzania's Bakhresa Group Rebranded Its Azam Wheat Flour Into Multipurpose Flour To Boost Market Penetration

Posted on :Tuesday , 8th October 2019

The Corporate Affairs Director at Bakhresa Group, Mr Hussein Sufian, said that the rebranding coupled with the expansive production capacity of 2,750 tonnes per day, guarantees sufficient wheat products for the domestic market and surplus to be exported to the regional markets.

The New Coffee Park In Ethiopia Will Help To Boost Local Coffee Products

Posted on :Tuesday , 8th October 2019

The planned Coffee Park, which will be built jointly by the Ethiopian and South Korean governments at a cost of 50 million U.S. dollars on 30 hectares of land in Ethiopia's capital Addis Ababa, is likely to "play an vital role towards promoting Ethiopia's coffee to the international community," state-affiliated Fana Broadcasting Corporate (FBC) quoted Hyiru Nuru, market information an. . .

Queens Supermarket Opens A New Branch In Keranio,Ethiopia

Posted on :Monday , 5th August 2019

Queens Supermarket, the retail business under the MIDROC Technology Group, has opened a new branch in Keranio, western Ethiopia, after investing US$2.06 million (59.3 million Br).

The branch, which brings the total number of outlets that Queen operates to eight, is expected to generate US$2.60 million (75 million Br) a ye. . .

Nigerian Breweries Achieves 57% Local Sourcing Of Raw Materials

Posted on :Thursday , 9th May 2019

The Nigerian Breweries (NB) Plc says it has achieved 57% of its 60 per cent 2020 target for local sourcing of raw material for production.

According to Sade Morgan, Corporate Affairs Director, local sourcing was an integral part of the company’s long term sustainability agenda as it remains at the heart of the company’s operations.

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Ethiopian government regulates food and agriculture sector

Posted on :Tuesday , 30th April 2019

The Government of Ethiopia (GOE) is undergoing various reforms and economic liberalizations in the food and agriculture sectors. Over the past five years, the process of updating and modernizing the country’s food safety, animal and plant health regulatory systems has become paramount.